Thursday, June 16, 2011
One of the best things about being a merchant in Reading Terminal Market is the commraderie between other foodie owners and vendors. Collaboration is a beautiful thing and you'll see why when you stop by the joint Cajun/Creole Cooking Demonstration sponsored by Beck's Cajun Cafe and the Pennsylvania General Store on Saturday, June 18 from 10:30 a.m. to 2 p.m. in Piano Court at the Reading Terminal Market. Chef Bill Beck will be featuring dishes made with his new Kitchen Pantry Spices including Beck’s Angel Dust, Devil Dust and Rub-a-Dub Rub. Come and sample culinary creations including Angelic Chicken, Creole Shrimp, Cajun Steak and Blackened Catfish. The event is FREE.
Cajun Shrimp
Angelic Chicken
Blackened Catfish
Cajun Ribeye
I had the pleasure of using all three of the spice rubs over Memorial Day weekend and I have my personal favorite. You should head down to Reading Terminal on Saturday, check out this FREE event and do a little taste tasting of your own. When you've decided which spice mix rubs you the right way, Beck's carries the entire line for retail purchase.
Labels: becks cajun cafe, food, grilling, Reading Terminal Market





